Relish Recipes — Desserts

Molten Chocolate Lava Cakes

Posted by Donna-Marie Pye on

Molten Chocolate Lava Cakes
Molten chocolate cakes became famous for a reason: they're cakey on the outside with an irresistible center of warm dark chocolate flowing through the middle. The first time you try one, it may seem like magic, but this recipe is actually quite easy to make and ready in under an hour.

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Apple Cranberry Crumble Pie

Posted by Donna-Marie Pye on

Apple Cranberry Crumble Pie
Cranberries, apples, cinnamon all encased in a buttery pie crust - what signals fall more than this! 

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Anna's Wholegrain Pancakes

Posted by Donna-Marie Pye on

Anna's Wholegrain Pancakes
Yes, wholegrain pancakes can be fluffy, tender and tasty. Letting the batter sit for 5 minutes before cooking your pancakes allows the whole wheat flour and oats to absorb the liquid, which keeps the batter light and delicate. I usually prefer regular rolled oats in baking because they hold their shape and texture, but quick-cooking oats work equally well here because they soak up the liquid quickly and still make a fluffy pancake.

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Braised Salted Caramel Peaches with Whipped Cream and Almonds

Posted by Donna-Marie Pye on

Braised Salted Caramel Peaches with Whipped Cream and Almonds

A quick and easy dessert you can serve right from the skillet- decadent caramel peaches braised in honey, orange juice and butter. Add a touch of crunchy finishing salt, and you have just achieved 'salted caramel peaches'!

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Workshop: Ice Cream Know How

Posted by Donna-Marie Pye on

Workshop: Ice Cream Know How

Ingredients… 1 cup whipping (35%) cream ½ cup whole milk ⅓ + ¼ cup granulated sugar 3 egg yolks 1 vanilla bean pod, cut open and seeds scraped out Pinch kosher salt Method… Prepare a large bowl filled with ice cubes and a bit of water, place a smaller bowl inside it and set aside. Combine cream, milk, vanilla seeds and pods, ⅓ cup sugar, and the pinch of salt in a medium sauce pot. Whisk together on medium heat, stirring occasionally until the mixture is warmed through and starting to come to a simmer, about 5 minutes. In a...

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