Relish Recipes — Creamy Risotto
Creamy Polenta with Wild Mushroom Ragu
Posted by Donna-Marie Pye on
Cosy is on the menu with this delicious Italian vegetarian dish. Polenta is made from cornmeal. You don’t need to buy products specifically labeled polenta, but it is helpful to assure the quality and size of the cornmeal. The real trick to making wonderful creamy polenta is time. Instant polenta can cook in less than 10 minutes, while regular polenta can take up to an hour, based on grind size.
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- Tags: Creamy Risotto, Main Course, Vegetarian
The Perfect Valentine's Dinner
Posted by Donna-Marie Pye on
With both my husband's and my birthday falling at the beginning and end of February, we really don't make a big deal out of celebrating Valentine's Day. However now that we are "almost" empty nesters, we will have an evening to ourselves and I think we will make this simple and easy meal for two. Enjoy and Happy Valentines ❤️❤️ MENU ❤️❤️ Rose Petal Risotto with Pan-Seared Scallops (Download Recipe Card) Chocolate Dipped Strawberries with Sponge Toffee (Download Recipe Card) OR Frozen Berries with Hot White Chocolate Sauce ROSE PETAL RISOTTO WITH PAN-SEARED SCALLOPS Ingredients... 3 cups vegetable or chicken...
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- Tags: Chocolate, cookbook, Creamy Risotto, Desserts, Strawberries