Relish Recipes — cookies
Spicy Mexican Hot Chocolate Cookies
Posted by Donna-Marie Pye on

Rosemary-Cheese Spritz Crackers
Posted by Donna-Marie Pye on

Cheddar cheese spritz Crackers will be the highlight of your holIday snack table. If you are not familiar with spritz cookies, they are a classic butter cookie that originated in Germany ((known as Spritzgebäck). This savoury version is a perfect additon to your charcuterie board or You use a cookie press to press out the festive shapes like you do spritz cookies. Our recipe makes it easy to do! DOWNLOAD RECIPE CARD Equipment: 1 Cookie Press Yield: About 4 dozen Ingredients... 1 cup room temperature softened unsalted butter 1 tsp finely grated lemon zest 1 large egg yolk 6 tbsp whipping (35%)...
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- Tags: Appetizers, baking, Cocktails, cookies, Cooking with Fresh Herbs, Holiday Baking, Snacks
Cranberry Streusel Bars
Posted by Donna-Marie Pye on

These bars are a great way to use up your leftover cranberry sauce. The base recipe is great year-round, just substitute your favourite jam for the cranberry sauce.
Creepy Shortbread Witch Finger Cookies
Posted by Donna-Marie Pye on

Baked Peanut Butter & Oat Bars
Posted by Donna-Marie Pye on

Excerpted from hot for food all day by Lauren Toyota. Copyright © 2021 by Lauren Toyota. Published by Penguin Canada, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher. All rights reserved.” DOWNLOAD RECIPE CARD I don’t want to knock oatmeal—it’s filling and healthy—but I’m not the biggest fan of mushy porridge for breakfast. I make it ’cause it’s quick, but with a little planning you can bake that oatmeal with peanut butter into a bar dolloped with your fave jam . . . now we’re talking. These are just the right amount of soft...
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- Tags: Breakfasts, cookies, Desserts, Gluten Free, Snacks, vegan