Relish Recipes — Gravy

DOWNLOAD RECIPE CARD Ingredients… 6 tbsp unsalted butter 1 large red onion, halved and sliced 1/4-inch thick 4 large garlic cloves, peeled and halved 6 tbsp all-purpose flour 4 cups good chicken stock, preferably homemade 2 tbsp Cognac or brandy 10 large fresh sage leaves 2 bay leaves Kosher salt and freshly ground black pepper 1 cup dry white wine, such as Pinot Grigio  Method… Base: Melt the butter in a large saucepan over medium heat. Add the onion and garlic and sauté, stirring often, for 15 to 20 minutes, until the onion becomes browned and starts to caramelize. Sprinkle...