Relish Recipes — Egg
Our Favourite Vegetarian Pad Thai
Posted by Donna-Marie Pye on

We've have been making this Pad Thai recipe for years in many of our classes. It's salty, sweet, spicy and sour - all the flavours that are indicative of Thai cooking. We also like to refer to it as a "clean-out-the-fridge" dish as you can use other vegetables you might have taking up space in your refrigerator. While this recipe uses tofu, feel free to substitute (or add) chicken or shrimp. Transfer to a large platter and top with garnishes.
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- Tags: chili, Egg, Main Course, Vegetarian
Nonna's Italian 'Penicillin' Soup
Posted by Donna-Marie Pye on

This cosy comforting chicken soup is know to cure just about anything that ails you. It hits the spot on a chilly day for sure!
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- Tags: Egg, How to Make Chicken Stock, soup
Anna's Wholegrain Pancakes
Posted by Donna-Marie Pye on

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- Tags: Anna Olson Recipe, Breakfasts, Desserts, Egg, Main Course, vegan, Vegetarian
Harissa Roasted Chickpeas with Tahini Yogurt
Posted by Donna-Marie Pye on

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- Tags: Appetizers, Cooking with Fresh Herbs, Egg, Gluten Free, Main Course, Snacks, Vegetarian
Overnight French Toast with Blueberries
Posted by Donna-Marie Pye on

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- Tags: baking, Bread, Breakfasts, Egg, Vegetarian