Relish Recipes

At our recent 2026 Holiday Open House we sampled The Chutney in a delicious cheese ball. We promised the recipe, so here it is. While we creatively made our look like a tree ornament, you can shape yours into whatever shape you want - think tree, pinecone or just pack it into a serving bowl with a spreader. Pinterest serves as a great idea generator!

We're always looking for a good, healthy hack to make weeknight cooking easier. Using prepared spice blends can really cut down on the prep time and our new line of Kanel spice blends are just the ticket! These taco stuffed sweet potatoes will take your taco night to the next level. Healthy and nutritious, this meal will be on the table in 20 minutes!

Tender veg nestled in crispy pastry, Roasted Vegetable Galette is a wonderful way to get in your five a day and eat the rainbow all at the same time. It is delicious as an appetizer, side dish, or entree, especially with a glass of vino and a tossed green salad on the side. DOWNLOAD RECIPE CARD   Ingredients… Parsnip Puree 1 lb (450g) parsnip, trimmed, peeled, and cubed 2 tbsp butter 1 tbsp whipping (35%) cream  Zest of ½ lemon 1 tsp lemon juice Salt and pepper Maple Roasted Vegetables: 1 sweet potato 1 shallot, thinly sliced ½ lb (225g)...

"A deliciously creamy concoction—but surprise! There’s not a drop of dairy here. Instead, prepare this unbelievably satisfying soup with full-fat coconut milk and add a dash of our Butcher’s Block seasoning to enhance the mushrooms’ earthiness. Though it’s delicious year-round, we love this recipe best on a brisk winter’s afternoon." - Kanel

We are thrilled to have locally-made SNickelFritz Mustard on our store shelf for the Oktoberfest season (or until they are all gone). Here are two make-ahead sides that can be a delicious part of your Thanksgiving or Oktoberfest table.