Relish Recipes

Download Recipe Card FROZEN FRUIT POPSICLES Popsicles are the perfect refreshing treat to enjoy on a hot summer day. With this recipe you can skip the preservative laden ones in the grocery store and make your own "good-for-you" versions at home. It's like a smoothie on a stick! Ingredients... 2 cups frozen fruit (such as raspberries, blueberries, strawberries) 1/4 cup apple juice 2 tbsp liquid honey 2 tbsp lemon juice Pinch salt Method... In a blender or food processor combine frozen fruit, apple juice, honey, lemon juice and salt. Blend until smooth. Pour into 5 ice pop molds. Place in...

While we can't yet host a gathering in homes, the weather is putting us in a party mood. Thanks to Buzz Tours, we hosted a Virtual Fiesta Party where Donna-Marie demonstrated how make a low carb mojito, some baked tortilla chips and a delicious pico de gallo.

This Mother's Day is certainly unlike many other's we may have celebrated in the past. Many of us are unable to be with our children or parents but hopefully we will be able to connect virtually, socially distanced or by sending warm thoughts to the person who has been there for many of our firsts. This simple breakfast is easy for the kids to put together and serve mom, breakfast in bed!

After the tragic events in Nova Scotia, one of our customers posted a lovely story about her mom's delicious oatmeal cookies. Her mom was born in Nova Scotia, and these cookies were her tribute to the Nova Scotia community suffering this terrible tragedy. We asked if she would share the recipe after we whipped up a batch. They are crunchy on the outside and soft and chewy on the inside. When we tested them we added some extra healthy stuff - 2 tbsp hemp seeds and 2 tbsp ground flax seeds. Thank you Kathy for sharing!

TURKEY, SALSA AND BLACK BEAN CHILI DOWNLOAD THE RECIPE CARD Ingredients... 1 tbsp olive oil 1 large onion, finely chopped 2 cloves garlic, minced 1 cup chopped celery 1 cup chopped carrots 1 lb ground turkey 2 tbsp chili powder 2 tsp dried oregano 1 tsp ground cumin 1 jar (415 mL) medium or hot salsa 1 can (19 oz/540 mL) black beans, drained and rinsed 1 cup corn niblets, frozen or canned 1 bottle strained tomatoes or 1 can (28 oz/798 mL) whole plum tomtoes Toppings: Light sour cream or yogurt, chopped cilantro, grated Cheddar or Monterey Jack cheese,...