Relish Recipes — baking
Gluten-Free Pumpkin Chiffon Pie
Posted by Donna-Marie Pye on
If you're looking for a great version of classic pumpkin pie, this isn't it. But if you want to try a new take on an old standby, this no-bake version is what you're looking for. The mousse-like filled light as a cloud, so you can easily eat more than one slice. I use gluten free gingersnap cookies for the crust! Everyone will be THANKFUL.
Strawberry Cobbler
Posted by Donna-Marie Pye on
Let's kick off summer with the perfect summertime dessert! This Strawberry Cobbler comes together easily with a few simple ingredients. With a tender buttery crust filled with sweet strawberries, everyone will want seconds.
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- Tags: baking, Desserts, Strawberries, Vegetarian
Sheet Pan Western Omelet
Posted by Donna-Marie Pye on
If you’re on breakfast duty, these sheet pan omelets are unbeatable for their ease of preparation. Omelets are hearty and filling, but standing over a stove making individual omelets probably isn’t how you want to spend a gorgeous morning at the lake—especially when everyone rolls out of bed at different times. You can serve these alongside bacon and home fries, but for my money, they make the perfect filling for a build-your-own breakfast sandwich bar! (From The Essential Cottage Cookbook by Andrea Buckett, Appetite by Random House, 2025)
Apple Five-Spice Snacking Cake
Posted by Donna-Marie Pye on
This Chinese five spice cake is brimming with a delicious blend of aromatic spices and grated apples all topped with rich and creamy ginger frosting! It's the perfect mid-afternoon snack or to even serve to guests.
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- Tags: baking, Breakfasts, Desserts, Egg, Holiday Baking, Mother's Day, oranges
Dutch Speculaas Cookies
Posted by Donna-Marie Pye on
These Dutch spice cookies are traditionally moulded in carved wooden boards and unmoulded before baking. Because they reflect the design of the moulds, they got their name from the Latin word “Speculum or looking glass”. This recipe for an easier rolled version has the same memorable flavour. They are so pretty added to a holiday cookie tray.