Relish Recipes — vegan
Creamy Green Pea Soup
Posted by Donna-Marie Pye on
This soup is going to make you love green peas. It's often something we have in the freezer and it's a great way to use up things we already have. In honour of Earth Day 2024, we've created this bright green spring inspired plant-based soup but you can easily adapt it if you don't a few of the special ingredients in your pantry.
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- Tags: soup, vegan, Vegetarian
Burst Cherry Tomato & Herbes de Provence Pasta
Posted by Donna-Marie Pye on
This quick and simple pasta dish is a perfect weeknight meal that anyone can make. The tomatoes quickly burst open with the high heat of the stovetop, releasing their sweet juices to create a beautiful sauce. You can easily make this a vegan option by sprinkling with nutritional yeast flakes for the Parmesan cheese.
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- Tags: Tomatoes, vegan, Vegetarian
Cabbage Roll Soup
Posted by Donna-Marie Pye on
Cabbage rolls take so much time to construct, so this soup incorporates all the best components of the dish but comes together quickly. Just like cabbage rolls, we like to top each bowl with a dollop of sour cream and serve a slice of toasted rye bread.
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- Tags: soup, Tomatoes, vegan, Vegetarian
Blueberry Sauce
Posted by Donna-Marie Pye on
Donna-Marie spent an afternoon blueberry picking at Berrylicious Farm near Woodstock, Ontario. While she will freeze most of them, this blueberry sauce will be on the breakfast menu in the coming days!
Roasted Summer Vegetable Medley
Posted by Donna-Marie Pye on
A gathering of favourite fresh veggies tossed in olive oil and a flavourful seasoning, then oven-roasted to perfection…