Baking For Beginners

Start your baking journey here! In this class, our chef instructor will guide you through delicious recipes to jumpstart your baking skills. You’ll learn basic baking techniques while creating a coffee cake, chocolate  banana bread and lemony muffins. By the end of class, you’ll have a tasty array of treats and some baking skills to use again and again. (This class is intended for adults 16+).  

Instructor: Donna-Marie Pye

Menu: Cinnamon-Swirl Coffee Cake, Chocolate Chip Banana Bread, Lemon-Blueberry Muffins

Class Type: Hands-On | Signature

Date & Time: Saturday January 21, 11:00 am

RELISH recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with us before attending the class. Adjustments to recipes cannot be made during class.