TEEN COOKING CAMP: Masterchef Junior (August 17 - 21)
Cost includes all food supplies including their “own-made” lunch which they will eat before heading home. Space is limited. This camp is suited for teen 12-15, unless they have completed one of our previous camps.
Day 1 - The French Kitchen
- Intro to knife skills, roasting, seasoning, basics of cake making
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Layered Ratatouille & Spiced White Chocolate Orange Financier
Day 2 - Warm Thai Flavours
- Stock & soup base making, steaming, spice balancing
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Rich & Creamy Chicken Khao Soi Curry & Decadent Mango Sticky Rice
Day 3 - An English High Tea
- Dough making, pie baking, poaching, working with egg whites, meringue
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Pork Pie with Cornichons and Dijon Sauce & Eton Mess with Poached Peaches and Cream Cheese Ganache
Day 4 - A Tuscan Dream
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Potato Tortelli with beurre blanc sauce & Ricotta Pistachio Raspberry Cakes
- Pasta dough making, sauce making, fruit puree, unique ingredient baking
Day 5: Mystery Box Day
- Teens will turn surprise ingredients into a delicious meal
This camp is not ideal for kids with gluten, dairy or nut allergies/sensitivities. Some menu items are subject to change.
Relish Cooking Studio recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc.
