VIRTUAL HAPPY HOUR: The Holiday Cocktail & Appetizers

VIRTUAL HAPPY HOUR: The Holiday Cocktail & Appetizers

  • $30.00
    Unit price per 

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Get the weekend off right with a tag team demo to kickstart your evening.  t starts with a trendy holiday cocktail paired with two amazing appetizers featuring our spirits expert and Aussie Sommelier, Ash Gibson. Tonight you'll learn how to create a classic "sour" by starting with any base alcohol. Plus you'll create one delicious appetizer and we'll demonstrate a second one. So grab your favourite bubble of friends and let's have a Virtual Happy Hour!

MENU: A Classic Holiday "Sour", Blackened Shrimp with Oranges & Pomegranate, Pistachio Crusted Labneh (Demo)

INSTRUCTORS: Donna-Marie Pye & Ashley Gibson

What To Expect In Our Virtual Classes: Great cooking is about more than recipes—it's about techniques. In our virtual classes you'll cook alongside our professional chef instructors live in the comfort of your own kitchen.

  • Classes are 1 to 1 1/2 hours in length
  • You will receive the Zoom link, Recipe and Equipment Information 1 week prior to the class time.
  • Classes are fully interactive, so you can ask questions during the cooking session.

What's In The Food Kit: Purchase our food kit to use in your cooking class. Key ingredients and some pantry staples will be included.

  • Ingredients to make the Holiday Cocktail including alcohol for 2 drinks
  • Ingredients to make Blackened Shrimp with Oranges & Pomegranate

A list of what you will need to provide will be included. Pick up of the food kit will be 2 to 24 hour prior to class. Pick up at Relish Cooking Studio (sorry we cannot offer delivery).