{"product_id":"soups-on-copy","title":"Soups On!","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSoup is definitely ON, at Relish!! Simple, satisfying and far better than store-bought, home-made soup can be a showstopper on your table. With a few expert techniques,  seasonal ingredients or a dive into the pantry, soup-making is easy. In tonight’s hands-on class, Chef Lisa will teach you to make an excellent stock which you’ll then transform into two delicious soups.  You’ll be treated to her amazing parmesan thyme scones and a bowl of soup, while she shares her tips on equipment, freezing, storing and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructor:\u003c\/strong\u003e Chef Lisa Eckhardt\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMenu:\u003c\/strong\u003e Roasted Cauliflower \u0026amp; Turmeric Soup, Hearty Roasted Vegetable Soup with Homemade Croutons, Herb and Parmesan Biscuits\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClass Format:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHands-On \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e Wednesday, October 28,  6:00 - 8:30 pm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat To Expect In Our Hands-on Classes: \u003c\/strong\u003e\u003cspan\u003eGreat cooking is about more than recipes—it's about techniques. In this class you'll work together with other students in a fun, hands-on environment led by our professional chef instructors. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYou will work with other students in groups of 4, sharing workstations and equipment.\u003c\/li\u003e\n\u003cli\u003eClasses are 2-3 hours, unless otherwise noted above\u003c\/li\u003e\n\u003cli\u003eHands-on classes are limited to 12 students.\u003c\/li\u003e\n\u003cli\u003eYou will be standing, cooking and working for most of the class\u003c\/li\u003e\n\u003cli\u003ePlease wear comfortable, closed-toe shoes and have long hair tied back\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ci\u003eRELISH RECIPES are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with us before attending the class. Adjustments to recipes cannot be made during class. Please\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/relishcookingstudio.com\/pages\/booking-and-cancellation-policies\" target=\"_blank\"\u003eCLICK HERE\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003eto review our cancellation policies for all cooking classes.\u003c\/i\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Relish Cooking Studio","offers":[{"title":"Default Title","offer_id":46237775462497,"sku":null,"price":135.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1123\/5310\/files\/Soup_25b4f520-8a08-4408-b889-704dbbb9ce21.png?v=1753735531","url":"https:\/\/relishcookingstudio.com\/products\/soups-on-copy","provider":"Relish Cooking Studio","version":"1.0","type":"link"}