The new 4.7L Stainless Steel Braiser features excellent heat conduction and distribution, making it ideal for breaking down tough cuts of meat and tenderize fresh vegetables. Versatile enough to go from the stovetop to the oven, the braiser’s generously-sized cooking surface makes this pan perfect for shallow frying, braising and cooking down liquids. Ergonomic side handles make lifting and transferring the pot convenient. The matching lid locks in heat and moisture during cooking and keeps food warm when served at the table.
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