Lentil & Vegetable Pot Pie

 Homemade in our Relish Kitchen! Vegan

Ingredients:

Filling: lentils, leeks, garlic, mushrooms, carrot, celery root, spices, tomato paste

Topping: potatoes, coconut oil, olive oil

Heating Instructions

From Frozen:  Preheat oven to 375F. Remove lid, cover with foil and place on middle rack in oven.  Bake for 1 hour covered and 15 minutes uncovered. Let rest for 5 minutes before serving.

4-6 servings